Cream queen and Chief Executive Officer (CEO) of Lagos-based Komich Kreamy Cakes, Esther Omouwho told ITREALMS' GBEMI OMOTOSO says her business is built around social media, emphasising that more industry collaboration is needed.
Excerpts:
What is your signature in the cake industry?
I am a whipped cream queen because it's faster and easier to work with, however I used all other frostings (Fondant, buttercream) perfectly too.
I am a whipped cream queen because it's faster and easier to work with, however I used all other frostings (Fondant, buttercream) perfectly too.
